Can this garden be saved?

I can’t say enough how pleased I am with the success of our garden this year. I have definitely been convinced that we shouldn’t turn the area into a sandbox! My herbs are as usual growing faster than I can use them. I always think I am going to use herbs more than I do, but I am actually doing a pretty good job of using most of them considering all of the baking and cooking at home we are doing!

I seriously wonder if basil is related to kudzu.

Our pepper plant has by far produced the most vegetables at the quickest pace.

I’m thinking about making fried green tomatoes despite my trouble with frying food!

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