Christmas day salad

This is one of my Mom’s go to side dishes. Typically we make it on Christmas day, but i made it for J’s birthday and it was a hit! It’s really simple, but super delicious!

Ingredients

6 large oranges peeled, and sliced

6 cups of spinach or mixed greens

1/4 cup canola oil

1/4 rice wine vinegar

1 tablespoon brown sugar

1 tablespoon grated ginger

1/4 teaspoon kosher salt

1/2 cup crumbled feta (or gorgonzola)

1 1/2 cups sugar roasted pecan pieces

Directions

Assemble the spinach and oranges on a platter. Whisk together the oil, vinegar, sugar, ginger, and salt until combined. Pour over the greens and oranges and toss. Top with the crumbled feta and pecans.

You may also like

Leave a Reply

Your email address will not be published. Required fields are marked *