B’s cheese dip

B's cheese dip B made the best dip last weekend, I had to share! All you do is preheat your oven to 400 degrees. Spread a layer of refried beans, then one can of rotel, and then a layer of cheddar/Monterey jack in a 9×9 pan and cook for fifteen minutes. Serve warm with tortilla chips, and that’s it!

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